This Christmas Eve, we celebrated with a nice dinner. Â I made an Oven Roasted Prime Rib Roast, Oven Roasted Herb Potatoes, Green Beans Amandine, Cranberry Sauce and Dinner Rolls for dinner. Â Lisa and Mike made a Lemon Merengue Pie for dessert. It was all very yummy. Â Here’s a link to the menu and recipes and below are some pictures and a short video.