Lured by the offer of “free food”, we tried the new Bojangles’ restaurant in Crossville this morning.
We both had the bacon, egg and cheese biscuit. Very good. Compared to our local Hardee’s, I’d give Hardee’s the slightest edge.
We also ordered a small Bo-tato Rounds. We liked them.
We’ll come back one day to try their chicken.
We’re in Pigeon Forge, TN for 3 nights for the Smoky Mountain RV Show. We’re staying at Creekside RV Park just south of the Parkway off Wears Valley Road.  The location is great for getting to the show.  We’ll be at the “LeConte Center at Pigeon Forge”.  We’ll be able to get there without having to…
Tonight, Nancy used the early Christmas present she got me – a LeCruset braising pan. Â She cooked Braised Short Ribs with a Horseradish/Maple/Rosemary glaze. Â Lisa and Mike are in town for Christmas – we all enjoyed this meal!
We took the tour at the Rock and Soul Museum. Lots of Blues and Rock info there as well as museum quality artifacts.
My first blog post of 2014 – so, Happy New Year all 15 subscribers! We’re still home for a little while. Today, we saw the arrival of Heartland friends, Dave and Amy G. They’re starting their trek west and decided to make a week-long stop in Crossville. Their Heartland Cyclone Toyhauler 5th Wheel RV is…
Monday, November 11, 2013 This blog post covers day 1 of a 7 day work trip to Las Vegas, Nevada this week. Â We’re going to Vegas to do some scouting for the North American Heartland Owners Rally that we’d like to put on here in 2016. We’re flying out of Nashville, TN (BNA) tomorrow (Tuesday),…
We were on our way to eat ribs at Rendezvous. We asked a cabbie for directions. Then I asked him how the ribs were and he said Blues City Cafe are better. So, off we went. I’d say we enjoyed the ribs here. I’ll give them an 8 out of 10 ribs rating. Meat had…