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Recipe: Classic Italian Turkey Meatballs with Marinara Sauce
I’ve created a Beletti Family Recipes page on our blog and posted my first recipe there.  Follow this link to the Entrees page of the recipes on the blog. The recipe turned out quite nice.  If you like meatballs and want to lower the fat calories a bit, try this recipe.  They’re made with turkey and they’re…
Tanger Outlets, Ole Smoky Moonshine, Mellow Mushroom Pizza and Kilwin’s Ice Cream – Pigeon Forge and Gatlinburg, TN – Day 3
This morning, we headed over to the Tanger Outlets on the Parkway in Sevierville. What a “mob scene” the mall was! You’d have thought they were giving product away. I could not find a regular parking spot for the beast, so I parked in an alleyway between two buildings, backed up to a loading dock….
Recipe: Cioppino (fish stew)
Here’s a recipe (link) for my version of Cioppino – a fish stew in a tomato based sauce.  I enjoy Cioppino at restaurants when I can get it and I decided it was time to update my own recipe.  Follow this link to the Entrees page of the recipes on the blog. This recipe makes “a lot”….
Dinner at Ichiban’s in Minneapolis
I was invited to join a group for dinner at Ichiban’s in downtown Minneapolis during the Minneapolis RV show that I was working for Heartland. Here’s a picture of our chef hamming it up for us.
Jim with friend – Steve Trexler
Nancy, Kim, Steve and I went to a Mexican restaurant for dinner tonight in Roscoe, IL. Yummy! The restaurant is in a converted Wendy’s restaurant.