Similar Posts
Braised Short Ribs – yum!
Tonight, Nancy used the early Christmas present she got me – a LeCruset braising pan. Â She cooked Braised Short Ribs with a Horseradish/Maple/Rosemary glaze. Â Lisa and Mike are in town for Christmas – we all enjoyed this meal!
Christmas Dinner 2013
This Christmas Eve, we celebrated with a nice dinner. Â I made an Oven Roasted Prime Rib Roast, Oven Roasted Herb Potatoes, Green Beans Amandine, Cranberry Sauce and Dinner Rolls for dinner. Â Lisa and Mike made a Lemon Merengue Pie for dessert. It was all very yummy. Â Here’s a link to the menu and recipes and…
Emme’s Puppy Training Class Graduation
Updating our blog with activity from 2005 on an older, now-defunct blog 08-June-2005 In May/June of 2005, Emme attended Puppy Training classes at Petsmart in Bloomingdale, IL. Emme’s trainer was Barb. Barb was a very good trainer. Emme responded well to Barb. On June 8, Emme graduated along with her friends Bella, Elliot and her…
Bel Brands USA
Well, we have a new brand of cheese in the house and boy is it yumo! Nancy began working for Bel Brands USA this week and we’ve been looking for and buying the product at retail. Good stuff. I really like the Laughing Cow Garlic flavor. Try it! Jim
Pigeon Forge, TN – Day 1
We’re in Pigeon Forge, TN for 3 nights for the Smoky Mountain RV Show. We’re staying at Creekside RV Park just south of the Parkway off Wears Valley Road.  The location is great for getting to the show.  We’ll be at the “LeConte Center at Pigeon Forge”.  We’ll be able to get there without having to…
Glucose Level Progress
On 3-July-2013, Nancy and I embarked on a health challenge. Â We began eating differently by buying prepared food from BistroMD. Â On 16-July-2013, I had my annual physical. Â At that time, my Glucose level tested 99 mg/dL. Today, our friends Howard and KathyB dropped by to test our Glucose level. Â After being on BistroMD for 7…